Karela is a traditional Pakistani vegetarian dish made with bitter gourd sautéed in onions, tomatoes, and a blend of authentic spices. Lightly bitter yet full of flavor, it’s a wholesome and healthy option enjoyed with roti or naan. A favorite for those who love classic desi home-style cooking, now served with authentic taste in Makkah.
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Lentile & Vegitable
Karela
Original price was: 20.00 ر.س.16.00 ر.سCurrent price is: 16.00 ر.س.
Bitter gourd cooked with onions, tomatoes, and desi spices
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